Japanese Sujihiki Knife 30 cm 1 x 1 Piece

The 30-cm Japanese Sujihiki Knife is a masterpiece of craftsmanship and precision. This long, slender knife is ideal for cutting wafer-thin slices of fish, meat and vegetables. The sharp blade glides effortlessly through your ingredients, preserving texture and flavor. Whether you are a professional chef or an avid home cook, this Sujihiki knife will take your culinary creations to the next level.